Christmas Eve

Join us for an intimate holiday dinner.  Hours 5:00-8:30pm

CHRISTMAS EVE MENU

ROSEWOOD CAESAR   11
red romaine, rosemary croutons, marinated anchovy   11.

LITTLE GEM & CHICORY SALAD   12
fuji apples, whatcom blue cheese, candied chandler walnuts

BROWN BUTTER CAULIFLOWER SOUP   8/10
toasted caper, raisin & pine nut breadcrumbs

WOOD FIRED DUNGENESS CRAB CAKE  MP
melted leek & fennel, tarragon aioli

APPLE & SAGE BRINED BERKSHIRE PORK LOIN   30
grainy mustard cream, capocollo & tomme cheese spatzle, cider braised red cabbage

ROASTED ORGANIC CHICKEN BREAST  29
rosemary braised Christmas beans, charred broccoli rabe, preserved lemon sauce

MARKET FISH   MP
carrot risotto, wilted mustard greens with pancetta, ginger citrus fennel butter

WHOLE ROASTED RIB EYE  45
horseradish mashed potatoes, thyme roasted carrots, zinfandel sauce with bacon , and cipolini onions

WILD MUSHROOM TRENNE PASTA   26
garlic & parsley cream, crispy shallots, arugula

LOCAL & ARTISAN CHEESE SELECTION   18
housemade pimento cheese, crispbreads, fruit preserves

CHRISTMAS SPICED STICKY TOFFEE PUDDING  8
brandy preserved apricots, vanilla ice cream

DARK COLUMBIAN CHOCOLATE TART   8
cocoa mousse, almond butterscotch sauce