Thanksgiving

Join us to give thanks. Hours 12-5:30pn

THANKSGIVING MENU

ROSEWOOD CAESAR   11
red romaine, lemon & pepper croutons, marinated anchovy   11.

LITTLE GEM & CHICORY SALAD   12
gravenstein apples, bellamy blue cheese, candied chandler walnuts

ROASTED BUTTERNUT SQUASH SOUP   8/10
ancho spiced anjou pear chutney, rosemary crostini

WOOD FIRED PROSCIUTTO WRAPPED PERSIMMONS   13
hand-made burrata, wild arugula, balsamic fig jam

APPLE CIDER BRINED TURKEY ROULADE   29
cornbread sausage dressing, crispy brussels sprouts, buttermilk mashed potatoes, cranberry orange compote

BACON WRAPPED WAGYU BEEF MEATLOAF   30
rosemary roasted potatoes, autumn vegetables,

MARKET FISH   MP
beet risotto, wilted greens, tarragon butter

ZINFANDEL BRAISED BEEF SHORTRIB   38
cipollini onions, buttermilk mashed potatoes, charred broccolini

CHANTERELLE MUSHROOM PASTA   25
sherry cream, toasted pumpkin seeds, arugula

LOCAL & ARTISAN CHEESE SELECTION   18
housemade pimento cheese, crispbreads, fruit preserves

PUMPKIN PIE CHEESECAKE   8
cocoa crust, double rainbow vanilla ice cream

DARK COLUMBIAN CHOCOLATE TART   8
cocoa mousse, almond butterscotch sauce